Our Role in Panama

Our past project focused on “fostering the enabling environment necessary to increase rural competitiveness while redressing widespread income inequality”. We did this by developing agritourism on a farm in Panama (see Project Details), with a long term vision to create a sustainable business model that can be implemented in other farms throughout the region.

Agritourism is a style of vacation that takes place on a farm and encourages tourists to participate and learn about farm activities. This form of tourism creates a supplemental source of income for farmers and leads to development of the surrounding community – both directly and indirectly. This includes employment opportunities, better infrastructure and cultural links to visitors of the country. In addition, agritourism engages visitors and the community in environmental conservation and awareness.

 During our 2010 Spring Break trip to Panama, a diverse and multidisciplinary team of 12 students and one advisor visited and furthered the first steps to creating an agritourism cooperative implemented during our 2009 Spring Break trip to the region. We brought the entire community together and ran workshops on hospitality and English to help get them in the mindset of accommodating and being able to handle tourists. We began the implementation of a business plan as well as a marketing plan, based on what activities and accommodations their respective locations each had to offer. Most importantly, we developed a great relationship and equipped the community with the proper knowledge and business tools to benefit from the influx of tourists.

Now, we are ready to take on a different project…

Realizing how much we were able to achieve in our past project, we are excited to return to Panama during our spring break in 2011. One of our main roles this time will be to develop key infrastructure elements on the farm. Our first priority will be to assess the situation once we are  Further teaching the community what we have learned and reinforcing these principles is also essential.

We believe agritourism is an ideal way to encourage rural competitiveness and wealth creation while allowing farmers to continue their way of life. With our multi – disciplinary team and access to a variety of faculty advisors, we are confident of being able to develop a business model for the region within the next 1 – 2 years, and ensure the implementation of our recommendations through frequent trips to the region.

 

 

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